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A Bite From Every Book

Life is What Happens While You're Busy Making Dinner

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Artichokes and Hollandaise
Vegetables

ARTICHOKES AND THE LYING HOLLANDAISE

May 23, 2020July 5, 2020 Carson Hardee Farley

A delicious vegetable and sauce that had me fooled for years.

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Avgolemeno in a Bowl
Soup

LOUIS PAPPAS’ LEMONY AVGOLEMONO SOUP

May 10, 2020July 12, 2020 Carson Hardee Farley

This delightful Greek soup is a perfect beginner to a summer meal. It’s bright, and lemony and not heavy. And while you will want seconds…oh, go ahead and get them.

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Pineapple with Lime Zest and Molasses
Desserts

PINEAPPLE WITH LIME AND MOLASSES

May 2, 2020July 5, 2020 Carson Hardee Farley

An elegant looking, but simple dessert that will make your friends think you eat like this every day.

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Broccoli and Chicken Casserole
Casseroles Chicken

CHICKEN AND BROCCOLI CASSEROLE

April 12, 2020July 5, 2020 Carson Hardee Farley

A family recipe that will warm your heart, and has a surprise curry flavor.

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Deep Dish Pecan Pie
Desserts

EASY AND DELICIOUS PECAN PIE

March 20, 2020July 12, 2020 Carson Hardee Farley

This classic pecan pie will have your guests demanding the recipe. It is so easy, that you can literally say it was “Easy as pie!”. This is the one that people will remember you for.

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Peanut Chicken Sauté on Table
Chicken Dinner

PEANUT CHICKEN SAUTE

February 10, 2020July 5, 2020 Carson Hardee Farley

A quick and easy recipe with scant few ingredients that pairs with any wine that goes with peanuts.

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Orzo with Fresh Tomato Sauce
Sides

ORZO WITH FRESH TOMATO SAUCE

January 20, 2020July 5, 2020 Carson Hardee Farley

This simple side dish goes together while you’re letting something else cook, or can be made ahead of time and reheated.

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Turkey Cutlets with Mushrooms and Capers
Dinner

TURKEY BREAST WITH CAPERS AND MUSHROOMS

January 20, 2020July 5, 2020 Carson Hardee Farley

FALL BACK ON YOUR FAVORITE COOKBOOKS Sometimes dinner plans go badly awry, though that’s just normal in the hectic world that we live in. That’s

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Caldo Gallego
Soup

CALDO GALLEGO – COLLARD GREEN SOUP

December 16, 2019November 20, 2020 Carson Hardee Farley

THE FLAVOR IS GONNA KNOCK YOU OUT Caldo Gallego, pronounced “Cald-o Gay-yay-go”, is a wonderfully rich and delicious Spanish soup made from collard greens, navy

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Puff Pastry Shells
Desserts Sides

PUFF PASTRY SHELLS

May 13, 2019July 5, 2020 Carson Hardee Farley

YOU ARE ABOUT TO BE A CHEF Little puff pastry shells can be stuffed with anything from ice-cream to tuna salad. I like to make

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