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A RECIPE FROM EVERY COOKBOOK WE OWN – MADE WITH A HINT OF SARCASM

The Latest Recipes

  • Chicken and Couscous Finished in Pan
    An Amazingly Simple and Delicious Chicken and Couscous Dish
  • Baklava
    Sweet Traditional Greek Baklava
  • French Onion Soup
    Julia Child’s Amazing French Onion Soup
  • Carbonara
    A Simple Homemade Carbonara

Entrees

  • Broccoli and Chicken Casserole
    Chicken and Broccoli Casserole
  • Peanut Chicken Sauté on Table
    Peanut Chicken Saute
  • Turkey Cutlets with Mushrooms and Capers
    Turkey Breast with Capers and Mushrooms
  • Tarragon Chicken Crepes
    Incredibly Easy Tarragon Chicken Crepes

See more entree recipes →

Soup

  • Avgolemeno in a Bowl
    Louis Pappas’ Lemony Avgolemono Soup
  • Caldo Gallego
    Caldo Gallego – Collard Greens Soup
  • Bean and Parsley Soup
    Bean Soup with Parsley and Garlic
  • Vichyssoise with Chives
    Vichyssoise a la Ritz

See more soups →

Desserts

  • Pineapple with Lime Zest and Molasses
    Pineapple with Lime and Molasses
  • Deep Dish Pecan Pie
    Easy and Delicious Pecan Pie
  • Puff Pastry Shells
    Puff Pasty Shells
  • Meringue Kisses
    Meringue Kisses from “The Joy of Cooking”

See more dessert recipes →

Search by Category

  • Chicken
  • Entrees
  • Soup
  • Casseroles
  • Really Old Recipes

About Carson

I’m a home cook who loves to experiment with dishes I’ve never made before. My first cooking experience was at 5 years old when I was entrusted with basting the duck in the oven. I hope to give you the confidence that gave me.

Learn more about me →

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